… a chemical is not intrinsically, good or bad, it’s just a chemical. What differs is the intent with which the chemical is used: either to preserve life – – or to take it.
Within the annals of crime, murder holds a particularly heinous position. And among the means of killing, fewer methods generate such a peculiar morbid fascination as poison. Compared with hot blooded spur of the moment, murderers, the planned and cold calculations involved in murder by poison, perfectly fit the legal term malice aforethought. Poisoning requires planning and knowledge of the victim’s habits. It requires consideration of how the poison will be administered. Some poisons can kill within minutes; others can be given slowly, over time, gradually accumulating in the body, but still leading inexorably to the victim’s death.
If you are a fan of True Crime, if you are a fan of TV procedurals, if you are a fan of murder mysteries, A Taste for Poison is a must read. You will be much better prepared to keep up with the medical examiners in all venues when you can recognize the victims’ symptoms, at least if the book or show gives you a chance to try figuring it out for yourself before the truth is revealed.
Neil Bradbury grew up fascinated by murder mysteries and poisons. He is a graduate of the University of St. Andrews in Scotland, and the University of Wales School of Medicine, with degrees in Biochemistry and Medical Biochemistry. Although he grew up in the UK, he now lives and works in Illinois, USA, where he’s a scientist, teacher and writer. He also gets to play with nasty chemicals every day (during scientific experiments of course). – from his site
Dr. Neil Bradbury – image from his site
He has carefully mixed his interests and profession to produce a fun, informative look at poisons through the ages. One might wonder if he wrote the book using a poison pen. I wouldn’t, but some might. He includes looks at the following: Aconite, Arsenic, Atropine, Chlorine, Cyanide, Digoxin, Insulin, Potassium, Polonium, Ricin, and Strychnine. None would qualify as pretty, although cyanide does gift its victims with a lovely ruddy complexion.
One of the primary themes of the book is that poisoning is the misapplication of healing pharma to dark purpose. Think water. Necessary for human survival, comes in many forms. These days it forms a base layer for a surface layer of every imaginable flavor, nifty literary tool too, right? But water-boarding, or tsunami? Not so much.
Bradbury goes through the medically helpful aspects of multiple poisons, then shows how they have been used to kill, who used them, on whom they were used, how the crimes were figured out and prosecuted, and what happened to the poisoners. In doing this he provides us with a history of when it became possible to diagnose (detect) each poison as a murder weapon, (of particular interest in historical mystery dramas) and details the biology of how each works its dark arts inside the human body.
Sadly, for those with a poison-based homicidal urge, the subjects of Bradbury’s reporting, for the most part, were tried and convicted. And today, in the absence of governments protecting state-sponsored poisoners, very few such crimes go unpunished.
You are unlikely to recognize the names here, at least the names of the killers, attempted killers, and victims, but as with many in the history of medicine, that is not unusual. Nevertheless, the details are here, as many crimes are examined.
Bradbury offers a fun collection of historical odds and ends, like how the telegraph, newly in service, foiled the escape of one poisoner. Or how one particular poison may have been at the root of vampire mythology, or how strychnine was used as a pick-me-up in the early 20th century, or the surprising cost of manufacturing polonium, and even a new take on some Van Goh masterpieces.
The only downside for me was that I tended to get a bit lost in the sections detailing the biological and chemical workings of these substances inside the body. I would not say they are extremely technical. I would say that I was always complete garbage at chemistry, and not a whole lot better at biology, so may have nurtured a disaffection that is unlikely to affect you the same way. There is some humor in the book, but not a whole lot.
Still, As a consumer of a considerable amount of crime-based entertainment, I was particularly drawn to this book. The how-dun-it often is as important as the who, and by detailing victim symptomology as well as poisoner and investigator methodologies, we can all get a greater appreciation for the challenges entailed. I may not have had the right chemical receptors for the scientific details, but there is plenty of intel in here that will enhance your engagement in crime shows, and teach you a bit about the history of these substances, many of which exist in common parlance. So, it may or may not be for you. I guess you will just have to pick your poison.
…in France in the late 1600s, the effectiveness of arsenic and disposing of wealthy relatives who had the temerity to remain alive, was so widespread that it gained the name Poudre de succession, or “inheritance powder.”
Review posted – 11/17/23
Publication dates
———-Hardcover – 2/1/22
———-Trade paperback – 8/15/23
I received a paperback of A Taste for Poison from Griffin in return for a fair review. I am happy to report that the tingling feeling in my hands, which began after I first began to read the book, soon abated. Thanks, folks, and thanks to NetGalley for facilitating.
This review is cross-posted on my site, Goodreads. Stop by and say Hi!
=======================================EXTRA STUFF
Links to the author’s personal and Goodreads author pages
Alas, as far as I was able to find, Bradbury’s on-line presence is slender, limited to his personal site and GR author page. Maybe laying low after having taken care of some personal rivals?
Interview
—–Murder & MayhemTalking Poisons with Dr. Neil Bradbury
Items of Interest
—–Listverse – Top 10 Remorseless Poisoners That History Almost Forgot by Radu Alexander
—–Philadelphia Inquirer –A Pennsylvania nurse is accused of killing 4 patients, injuring others with high doses of insulin by Bruce Shipkowski and Brooke Schultz, Associated Press
—–Wikipedia – List of Poisonings through history – from 399 BC to 2021 – a nifty list
Coot's Reviews 